Water,
sanitation, and hygiene interventions have varying effectiveness
in reducing fecal contamination in the domestic environment; delivering
them in combination could yield synergies. We conducted environmental
assessments within a randomized controlled trial in Bangladesh that
implemented single and combined water treatment, sanitation, handwashing
(WSH) and nutrition interventions (WASH Benefits, NCT01590095). After
one and two years of intervention, we quantified fecal indicator bacteria
in samples of drinking water (from source or storage), child hands,
children’s food and sentinel objects. In households receiving
single water treatment interventions, Escherichia coli prevalence in stored drinking water was reduced by 50% and concentration
by 1-log. E. coli prevalence in food was reduced
by 30% and concentration by 0.5-log in households receiving single
water treatment and handwashing interventions. Combined WSH did not
reduce fecal contamination more effectively than its components. Interventions
did not reduce E. coli in groundwater, on child hands
and on objects. These findings suggest that WSH improvements reduced
contamination along the direct transmission pathways of stored water
and food but not along indirect upstream pathways. Our findings support
implementing water treatment and handwashing to reduce fecal exposure
through water and food but provide no evidence that combining interventions
further reduces exposure.