A Detailed Chemical and Biological Investigation of Twelve <i>Allium</i> Species from Eastern Anatolia with Chemometric Studies

İzol, Ebubekir; Temel, Hamdi; Yılmaz, Mustafa Abdullah; Yener, İsmail; Ölmez, Özge Tokul; Kaplaner, Erhan; Fırat, Mehmet; Haşimi, Nesrin; Ertaş, Abdülselam

doi:10.1002/cbdv.202000560

Cited by 31 publications

(12 citation statements)

References 32 publications

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“…The observations of groups and outliers and the relationships between observations and variables could be disclosed using multi‐ware analyses [20] . Principal Component Analysis (PCA) was applied to analyze nine common fatty acids.…”

Section: Resultsmentioning

confidence: 99%

Phytochemical Fingerprints and Bioactivities of Ripe Disseminules (Fruit‐Seeds) of Seventeen Gundelia (Kenger‐Kereng Dikeni) Species from Anatolia with Chemometric Approach

Ertaş

Fırat

Yener

et al. 2021

Chemistry & Biodiversity

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Gundelia species are known as “Kenger‐kereng dikeni” in Anatolia, and their aerial parts are consumed as food. Also, roots and seeds (disseminules) of the Gundelia species are used to prepare gum and coffee. The chemical contents of ethanol and hexane extracts of disseminules of 17 Gundelia species, 13 of them are endemic, were studied using LC/MS/MS and GC/MS. Additionally, their antioxidant potential and enzyme inhibitory capacity against acetyl‐ and butyryl‐cholinesterase, urease, and tyrosinase were determined. The unsaturated fatty acid ratios of Gundelia species were higher than their saturated fatty acid ratio. The highest sum of oleic and linoleic acid was detected in G. tournefortii var. tenuisecta (70.42 %). β‐Sitosterol, α‐amyrin, 3‐acetyllupeol were identified in 17 Gundelia species by GC/MS, while chlorogenic acid and luteolin by LC/MS/MS as major compounds. The ethanol and hexane extracts of G. siirtica, G. rosea, and G. mesopotamica indicated good cholinesterase inhibitory activity. Among all species, ethanol extract of G. colemerikensis exhibited the best activity in ABTS (IC50: 32.30±0.98 μg/mL), DPPH (IC50: 59.91±0.89 μg/mL), and CUPRAC (A0.5: 57.41±1.03 μg/mL) assays. Ethanol extract of G. colemerikensis also displayed the highest inhibitory activity against butyrylcholinesterase (51.14±0.25 % at 200 μg/mL), urease (51.71±1.75 % at 200 μg/mL), and tyrosinase (39.50±0.85 % at 200 μg/mL) enzymes. According to the chemometric analysis of fatty acids, four groups were observed. Therefore, it is suggested that G. colemerikensis can be used in the pharmaceutical, food, and cosmetic industries due to its antioxidant and enzyme inhibition properties.

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Section: Resultsmentioning

confidence: 99%

Phytochemical Fingerprints and Bioactivities of Ripe Disseminules (Fruit‐Seeds) of Seventeen Gundelia (Kenger‐Kereng Dikeni) Species from Anatolia with Chemometric Approach

Ertaş

Fırat

Yener

et al. 2021

Chemistry & Biodiversity

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“…Antibacterial and antimicrobial activities of Allium species were stated in several studies ( Fritsch and Keusgen, 2006 ; Panomket et al, 2012 ). Also, antimicrobial effect of methanolic extract from Allium kharputense has been previously determined ( Erdoğan et al, 2015 ; İzol et al, 2020 ).…”

Section: Discussionmentioning

confidence: 99%

Ethnomedicinal Plants of Hasankeyf (Batman-Turkey)

Yeşıl

İnal

2021

Front. Pharmacol.

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Hasankeyf is an ancient city, dating back to more than 10,000 years, in the Southeast Anatolia Region of Turkey. The area is separated by the Tigris River on both sides and located in the Batman province. However, as a result of a dam project, in February 2020, this ancient city and some of its surrounding villages were totally flooded. The residents were moved to new settlements. This study aimed to prevent the possible loss of ethnomedicinal knowledge of plants due to migration as well as to pass on this knowledge to the future generations. The field studies were conducted between March 2017 and November 2019 in the city center and 22 rural settlements of Hasankeyf. Also, the areas where intensive migration was experienced were visited frequently. Interviews were conducted with a total of 131 participants (76 women and 55 men) while gathering plants with them. Information was collected through interviews and questionnaires. The results were analyzed by quantitative indices of information consensus factor (FIC) and use value (UV). A total of 94 plant taxa belonging to 40 families were identified in the study area. The most common medicinal plant families are Lamiaceae (13), Asteraceae (8), Rosaceae (6), Malvaceae (6), Amaryllidaceae (5), Brassicaceae (4), and Solanaceae (4). The most common preparations were infusion, fresh application, and crushing. The taxa having the highest count of use value (UV) were Teucrium polium, Matricaria aurea, Urtica dioica, Mentha longifolia, and Quercus brantii. Besides, the recorded ailments were grouped into categories based on information provided by the interviewees. The most important use categories among the informants were diabetes, gastrointestinal disorders, respiratory disorders, and dermatological disorders. The present study represents the first medical-ethnobotanical documentation and analysis of the traditional use of medicinal plants in Hasankeyf.

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“…Inhibition (%) values were calculated from these absorbance values. The absorbance values of the samples were compared with the control [14].…”

Section: Dpph (11-diphenyl-2-picrylhydrazil) Free Radical Scavenging Methodsmentioning

confidence: 99%

hemical Composition and Biological Activity of Ixiolirion tataricum (Pall.) Schult. & Schult.f. var. tataricum.

Yigitkan¹,

Akdeniz²,

Yener³

et al. 2021

Rec. Agric. Food Chem.

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The role of plants in human life and the importance of plants in the food, drug and cosmetics industry have been increasing nowadays. This study investigates biological and chemical properties of root, branch, leaf, flower and aerial ethanol extracts of Ixiolirion tataricum (Pall.) Schult. & Schult. f. var. tataricum species, consumed as food in the population. The chemical composition of the species has been determined by the LC-MS/MS by specifying total phenolic and flavonoid contents. Antioxidant activity, cholinesterase, urease, tyrosinase, elastase and collagenase inhibitory activities have also been studied. According to the results of LC-MS/MS, quinic acid, protocatechuic acid, p-coumaric acid, and rutin have been detected. The branch ethanol extract contained higher amounts of quininic acid (12.101 µg analyte/g extract) than extracts of leaves, flowers, roots and aerial parts. On the other hand, the leaves ethanol extract exhibited high antioxidant activity in all tests (ABTS: IC50= 57.47±0.86 µg/mL, CUPRAC: A0.5= 66.76±1.86, DPPH: IC50: 119.2±1.52). The species has the potential to be used in the food industry due to its high antioxidant capacity.

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A Detailed Chemical and Biological Investigation of Twelve Allium Species from Eastern Anatolia with Chemometric Studies

Cited by 31 publications

References 32 publications

Phytochemical Fingerprints and Bioactivities of Ripe Disseminules (Fruit‐Seeds) of Seventeen Gundelia (Kenger‐Kereng Dikeni) Species from Anatolia with Chemometric Approach

Phytochemical Fingerprints and Bioactivities of Ripe Disseminules (Fruit‐Seeds) of Seventeen Gundelia (Kenger‐Kereng Dikeni) Species from Anatolia with Chemometric Approach

Ethnomedicinal Plants of Hasankeyf (Batman-Turkey)

hemical Composition and Biological Activity of Ixiolirion tataricum (Pall.) Schult. & Schult.f. var. tataricum.

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