M ultispecies cover crop mixtures are quickly gaining popularity in the United States. According to a national survey of cover crop users, adoption of multispecies mixtures increased 38% between 2012 and 2016 (CTIC and SARE, 2013; CTIC, 2017). Compared with traditional monoand biculture cover crops, mixtures have the potential to optimize across a wider range of ecosystem services, such as building soil organic matter, reducing N leaching, and improving yield of the following crop (Creamer et al., 1997; LaChance et al., 2015; Finney and Kaye, 2016). However, there is little published evidence of the effects of cover crop mixtures on subsequent crop yields, especially for multiple crops grown in rotation (Welch et al., 2016; Chu et al., 2017). A recent meta-analysis (Marcillo and Miguez, 2017) found that maize (Zea mays L.) yield increased an average of 13% following cover crop mixtures compared with no cover crop, but these were predominantly bicultures. Most studies of multispecies cover crops have found little or no effect on the yield of the following cash crop (Smith et al., 2014; Welch et al., 2016; Appelgate et al., 2017), except when cover crops affected soil water availability (positively or negatively) in semiarid environments (Wortman et al., 2012; Reese et al., 2014; Nielsen et al., 2016). However, Chu et al. (2017) showed that soybean [Glycine max (L.) Merr.] yield was higher following 3 yr of a diverse cover crop mix, potentially due to increased soil moisture content. A small body of literature indicates that cover crop mixtures can strongly influence the yield of the following crop by affecting soil N availability, particularly for crops with high N demand, such as maize (