2014
DOI: 10.3109/09553002.2013.877173
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A moderate protective effect of quercetin against γ-irradiation- and storage-induced oxidative damage in red blood cells for transfusion

Abstract: The level of protection offered by quercetin against the radiation- and storage-induced oxidative damage to RBC does not seem to be sufficient to warrant its application as an additive for conservation purposes. The findings indicate that the solvent can modulate a response of RBC to water-insoluble antioxidants changing their properties from anti-oxidative to pro-oxidative.

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Cited by 11 publications
(7 citation statements)
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“…These events were already seen and widely discussed in our earlier studies [14,23]. During storage, oxidative damage to lipids and proteins contributes to RBC injury.…”
Section: Discussionsupporting
confidence: 69%
See 1 more Smart Citation
“…These events were already seen and widely discussed in our earlier studies [14,23]. During storage, oxidative damage to lipids and proteins contributes to RBC injury.…”
Section: Discussionsupporting
confidence: 69%
“…One approach to improve the RBC quality during storage is to reduce oxidative stress by addition of antioxidants. Using this model system, we have recently shown a protective effect of trolox (manuscript in press) and to less extent quercetin [23] against oxidative damage of RBCs cold stored for up to 20 days. Although storage of RBCs, manually isolated from CPD-preserved whole blood, in plastic tubes does not represent a prevalent method utilized in blood banks, the usage of RBCs derived from one donor for screening different antioxidants in broad concentration ranges seems to be advantageous.…”
Section: Introductionmentioning
confidence: 99%
“…16,17 Therefore, antioxidant strategies are still needed in order to prevent the deleterious effect of ionizing radiation. 18,19 Nanodiamonds (ND) are promising materials for biological applications due to their biocompatibility. 20 However, ND biocompatibility varies as a function of its cellular uptake, as well as its physicochemical properties, including size, shape and surface charge.…”
Section: Introductionmentioning
confidence: 99%
“…Previous efforts involving dehydroascorbate (DHA)/ascorbic acid (AA) [10] or GSH [11] had brought some encouraging results. Quite recent studies have shown the benefit of addition of AA [12,13], AA and N-acetylcysteine (NAC) [14] or quercetin [15] to the storage solutions but the effects such additives might have on the RBCs are not well understood. The ideal concentrations should be also established in which they shall be added to display the optimal effect.…”
Section: Introductionmentioning
confidence: 99%