“…Bacteria within the gut confer several functions to the host, including vitamin production, absorption of ions, protection against pathogens, histological development, enhanced immune functions, and fermentation of food (Hillman et al, 2017). They are typically dominated by five phyla; Bacteroidetes, Firmicutes, Proteobacteria, Actinobacteria, and Tenericutes (Desai and Oppenheimer, 2016;Almeida et al, 2019), whereas Bacteroides, Faecalibacterium, and Bifidobacterium are the most prevalent genera in healthy adults (Marsland et al, 2015). The oral cavity is mainly colonized by bacteria from the Streptococcaceae, Pasteurellaceae, Veillonellaceae, Prevotellaeace, and Neisseriaceae families and Gemella genus; the stomach mostly contains bacteria from the Lactobacillaceae family; the small intestine is dominated by Lactobacillaceae, Enterobacteriaceae, and Streptococcaceae; and the most densely colonized large intestine contains bacteria from the families of Enterococcaceae, Clostridiaceae, Enterobacteriaceae, Bacteroidaceae, Bifidobacteriaceae, Fusobacteriaceae, Lactobacillaceae, Peptostreptococcaceae, Peptococcaceae, Prevotellaeace, Lachnospiraceae, Ruminococcaceae, Rikenelleace, and the phylum Verrucomimicrobia (Hillman et al, 2017;Pereira and Berry, 2017).…”