A new MPN method for coliform enumeration

Lanz, Wayne W.

doi:10.31274/rtd-180813-669

Cited by 2 publications

(2 citation statements)

References 68 publications

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“…The detection and enumeration of injured microorganisms in foods has in the lost few years received much attention in the literature. This subject has been reviewed by Ray and Speck (1973a); Kueck (1974); Lanz (1975);van Schothorst (1976); Busta (1976);and Hurst (1977). Injury of fbodborne microorganisms with on emphasis on the Enterobacteriaceoe has been associated with cells exposed to heating (Clark and Ordal, 1969;Tomlins and Ordal, 1971;Wilson and Davies, 1976;Tomlins and Ordal, 1976;and D'Aoust, 1978), freezing (Ingram and Mac key, 1976;and Speck and Ray, 1977), freeze drying (Sinskey and Silverman, 1970;Ray et al 1971a), drying (van Schothorst and van Leusden, 1972, irradiation (Licciardello et al 1970;and Maxcy, 1977), sanitizers (Scheusner, et al 1971a) and acidification (Roth and Keenan, 1971).…”

Section: Injurymentioning

confidence: 99%

Combined enrichment procedure for the detection of salmonellae in foods

Sveum

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Section: Injurymentioning

confidence: 99%

Combined enrichment procedure for the detection of salmonellae in foods

Sveum

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“…The detection and enumeration of injured microorganisms in foods has in the lost few years received much attention in the literature. This subject has been reviewed by Ray and Speck (1973a); Kueck (1974); Lanz (1975);van Schothorst (1976); Busta (1976); and Hurst (1977). Injury of fbodborne microorganisms with on emphasis on the Enterobacteriaceoe has been associated with cells exposed to heating (Clark and Ordal, 1969;Tomlins and Ordal, 1971;Wilson and Davies, 1976;Tomlins and Ordal, 1976;and D'Aoust, 1978), freezing (Ingram and Mac key, 1976;and Speck and Ray, 1977), freeze drying (Sinskey and Silverman, 1970;Ray et al 1971a and, drying (van Schothorst andvan Leusden, 1972 and, irradiation (Licciardello et al 1970;and Maxcy, 1977), sanitizers (Scheusner, et al 1971a) and acidification (Roth and Keenan, 1971).…”

Section: Selective Enrichmentmentioning

confidence: 99%

Combined enrichment procedure for the detection of salmonellae in foods

Sveum

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A new MPN method for coliform enumeration

Cited by 2 publications

References 68 publications

Combined enrichment procedure for the detection of salmonellae in foods

Combined enrichment procedure for the detection of salmonellae in foods

Combined enrichment procedure for the detection of salmonellae in foods

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