“…The peaks were recorded at retention times 10.42, 14.11, 17.04, 19.56, 21.80, 23.66, 25.69, 28.56, 30.38, 33.57, 36.73, 40.57, and 42.55, and revealed the presence of 5-methyl-1-heptanol, 4-nonene, 3-methyl-, (Z)-, 1-hexadecanol, 2-heptadecenal, 10-heneicosene (c,t), phthalic acid, butyl hept-4-yl ester, 2-dodecanol, 9H-carbazole-1-carboxylic acid, 4-(1H-indol-3-yl)-, methyl ester, 2-dodecanol, 9H-carbazole-1-carboxylic acid, 4-(1H-indol-3-yl)-, methyl ester, ethanol, 2-(methylamino)-, benzoic acid, TMS derivative, acetamide, 2,2,2-trifluoro, 7-hydroxy-7,8,9,10-tetramethyl-7, 8-dihydrocyclohepta[d,e] naphthale, and pyrazolo [1,5-a]pyridine, 3-methyl-2-phenyl. The present results are in accordance with the findings of Li et al [27] who evaluated the nutritional and health properties of Agrocybe striatipes.…”