2019
DOI: 10.1109/jsen.2019.2923699
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A Noise Spectroscopy-Based Features Extraction Method to Detect Two Gases Using One Single MOX Sensor

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Cited by 9 publications
(5 citation statements)
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“…The AC noise that came from the power supply of the measurement equipment were 60 Hz and 120 Hz and they would be shifted from the measurement due to the surface reaction of the molecule and gas sensor. Similarly, Gomri et al [54] analyzed the power spectral density (PSD) of the noise measured at gas sensor terminals during the sensor interaction with target analytes. Features including the derivative and the max power of noise PSD were proved effectively discriminate two different gases.…”
Section: Manual Feature Extractionmentioning
confidence: 99%
“…The AC noise that came from the power supply of the measurement equipment were 60 Hz and 120 Hz and they would be shifted from the measurement due to the surface reaction of the molecule and gas sensor. Similarly, Gomri et al [54] analyzed the power spectral density (PSD) of the noise measured at gas sensor terminals during the sensor interaction with target analytes. Features including the derivative and the max power of noise PSD were proved effectively discriminate two different gases.…”
Section: Manual Feature Extractionmentioning
confidence: 99%
“…Figure 5. The PDS of the bacterium isolate measured by the Taguchi sensor [30][31][32][33][34][35][36][37] shown by the blue line. For reference spectrum the PDS was measured in laboratory air, shown by the red line.…”
Section: Bitsmentioning
confidence: 99%
“…The gas sensor array functions as an olfactory epithelium to sense the ambient atmosphere and generate gas-sensitive information. This gas-sensitive information is then filtered by feature extraction to find useful features. , Then, these features are analyzed by machine learning to determine the type and concentration of the gas. It is discovered through the artificial olfaction perception process that increasing the number and type of sensors in the array will improve the performance of artificial olfaction.…”
Section: Introductionmentioning
confidence: 99%