“…48,50,51 For the normal functioning of the human body, the acceptable range of urea in blood serum is around 15−40 mg/dL (or 2.5−7.5 mmol/L). 52,53 In order to detect the urea concentrations in the body fluids, a variety of sensors have been developed over the years based on different sensing principles such as electro-chemiluminescence, 54 electrochemical techniques, 55−58 aptasensors, 59 piezoelectric sensors, 60 conductometric detectors, 61,62 organic field effect transistors (OFET) devices, 63 and potentiometric 64 or amperometric techniques. 65 However, all of the abovementioned methodologies are reported to have certain issues associated with either the response time, portability, specificity, selectivity, or ecofriendliness.…”