“…Numerous effectors from various bacterial pathogens such as Yersinia, 8,9) Salmonella, 10,11) Pseudomonas, 12,13) Vibrio, 14) Legionella, 15,16) Campylobacter, 17) and Chlamydia 18,19) have been expressed in yeast and have been found to interfere with cellular functions related to their proposed targets within the host cell, such as Rho-type small GTPase, mitogen-activated protein kinase (MAPK) cascades, vesicle trafficking, DNA, the actin cytoskeleton, and microtubules. These reports indicate that the yeast system is powerful tool in the identification and characterization of pathogen effectors.…”