Abstract:Putrescine is a toxic biogenic amine produced in the process of food spoilage, and a high concentration of biogenic amines in foods will cause health problems such as abnormal blood pressure, headaches and tachycardia asthma/worsening asthma.
“…The limit of detection (LOD) was calculated to be 1.199 μM according to the previous articles of our group. 33,34…”
Section: Resultsmentioning
confidence: 99%
“…The limit of detection (LOD) was calculated to be 1.199 mM according to the previous articles of our group. 33,34 3.4.2 Detection by the uorescence platform. Owing to the lower detection sensitivity of the colorimetric platform, a uorescence platform was further constructed to detect AA.…”
Section: Mechanism Of the Enzyme-like Activity Of Pnipam Ngmentioning
Nanozymes recently become a research hotspot because of the advantages of good stability, excellent catalytic performance and easy storage in comparison to natural enzymes. Nanozymes with oxidase-like activity get special...
“…The limit of detection (LOD) was calculated to be 1.199 μM according to the previous articles of our group. 33,34…”
Section: Resultsmentioning
confidence: 99%
“…The limit of detection (LOD) was calculated to be 1.199 mM according to the previous articles of our group. 33,34 3.4.2 Detection by the uorescence platform. Owing to the lower detection sensitivity of the colorimetric platform, a uorescence platform was further constructed to detect AA.…”
Section: Mechanism Of the Enzyme-like Activity Of Pnipam Ngmentioning
Nanozymes recently become a research hotspot because of the advantages of good stability, excellent catalytic performance and easy storage in comparison to natural enzymes. Nanozymes with oxidase-like activity get special...
“…1), were identified earlier for selective PUT detection with significant drawbacks. 33,34 This work focuses on the design of new small fluorophores (mainly TCNA, Fig. 1) that reversibly and quickly detect PUT selectively with higher sensitivity, along with an indication for the presence of two other vital BAs [cadaverine (CAD) and spermidine (SPM)] in both solution and vapor phases.…”
Cyanoacrylic acid-based fluorophore shows concentration-based selective response to aliphatic biogenic amines and thus, is demonstrated to monitor spoilage of protein-rich food items progressively through emission shifts visible to the naked eye.
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