2007
DOI: 10.1107/s0907444906053303
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A novel strategy for the crystallization of proteins: X-ray diffraction validation

Abstract: Recently, the hypothesis was advanced that protein crystallization could be driven by the inclusion of small molecules rich in hydrogen‐bonding, hydrophobic and electrostatic bonding possibilities. Conventional organic and biologically active molecules would promote lattice formation by their mediation of intermolecular interactions in crystals. The results of an extensive series of crystallization experiments strongly supported the idea. Here, difference Fourier X‐ray diffraction analyses of nine crystals gro… Show more

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Cited by 30 publications
(38 citation statements)
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“…As a charge‐dense, anionic dimer Br.sclx may serve as “filler” in the crystal packing of cationic proteins. This molecular glue functionality is supported by McPherson's demonstration that the incorporation of small molecules into the crystal lattice can promote protein crystal growth . In the case of Ph.sclx, the crystal packing involved two ligands in close proximity such that the phenyl substituents were in van der Waals contact (Figure B) and packed against a hydrophobic patch comprising Ala3, Ala7, Tyr97, the C γ of T98, and Ala101.…”
Section: Resultsmentioning
confidence: 88%
“…As a charge‐dense, anionic dimer Br.sclx may serve as “filler” in the crystal packing of cationic proteins. This molecular glue functionality is supported by McPherson's demonstration that the incorporation of small molecules into the crystal lattice can promote protein crystal growth . In the case of Ph.sclx, the crystal packing involved two ligands in close proximity such that the phenyl substituents were in van der Waals contact (Figure B) and packed against a hydrophobic patch comprising Ala3, Ala7, Tyr97, the C γ of T98, and Ala101.…”
Section: Resultsmentioning
confidence: 88%
“…Recent studies have shown that the application of biocompatible water-soluble ionic liquids, organic salts and salts with melting points at or below room temperature as crystallization additives provides very interesting results [39,40]. Small organic molecules represent another class of very useful additives, which increase long range electrostatic interactions by lowering the dielectric constant, affect solvent structure, and could modify the hydrophobic effect [4145]. Crystallization of a certain protein often requires the presence in the crystallizing solution of natural ligands, which assure the conformational homogeneity of the sample.…”
Section: Factors Affecting Crystallization Of Bio-macromoleculesmentioning
confidence: 99%
“…Only by this technique could detailed interactions within lattices be directly visualized, and the original idea rigorously evaluated. In a subsequent paper [2] we described analyses of nine crystalline proteins grown in the original experiments, each obtained in the presence of a ''cocktail'' of low molecular weight compounds. Another, independent analysis was carried out on bovine trypsin crystals grown in our experiments in the presence of banzamidine and protamine [6].…”
Section: Resultsmentioning
confidence: 99%
“…Subsequent to the screening and X-ray diffraction experiments we have already described [2,4] we have now conducted two additional experiments. Details of those will be presented elsewhere, but a few observations are appropriate here.…”
Section: Resultsmentioning
confidence: 99%
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