“…For those natural soils that have insufficient mechanical strength, soil treatment is often employed [1][2][3][4][5][6][7]. Recently, the incorporation of biopolymers into soil stabilisation has gained increasing credence in sustainable geotechnical engineering for their environmental benefits [8][9][10][11], high strengthening efficiency [12][13][14], abundance in nature [15][16][17], suitable functional properties such as pH stability and ionic salt compatibility [18][19][20] and reasonable prices [8,21,22]. Selected polysaccharide biopolymers (e.g., xanthan gum, agar gum, gellan gum, chitosan, beta-glucan, starch, guar gum and carrageenan) have proved their potential in improving the soil performances under external loads in terms of unconfined compression, triaxial compression, direct shear, interface shear, tension, three-point bending and split [20,[23][24][25][26][27][28][29][30][31][32][33][34].…”