SANCHEZ-M\ARROQUIN, A. (Escuela Nacional de Ciencias Quimicas, MIexico, D.F., M\Iexico).-Microbiological production of gibberellic acid in glucose media. Appl. Microbiol. 11:523-528. 1963. Gibberellic acid production from various substrates was studied in 43 strains of Fusarium, among which F. monilhforme straini IOC-3326 was selected as the best producer. Experiments were carried out in shaker flasks and pilot plant fermentors. The results indicate that the best substrate for gibberellic acid production with this strain is composed of the following: glucose, 20 g; corn steep liquor, 25 g; ammonium nitrate, 2.6 g; monopotassium phosphate, 0.5 g; potassium sulfate, 0.2 g; and water, 1000 mnl. Glucose, ammonium nitrate, and corn steep liquor were found to be critical. With this medium, maximal yields of 1196 mg per liter in shaker flasks and 997 mg per liter in fermentors were produced. In the experimental elongation of rice plants, Kurosawa (1926) was the first to utilize cell-free filtrates of Fusarium moniliforme cultivated on li(uid media, and Yabuta and Sumiki (1938) succeeded in isolating the two forms of crystalline material called gibberellins A and B. Later, Curtis and Cross (1954), Stodola et al. (1955), and Takahashi et al. (1955) identified gibberellic acid as a third component obtained from those filtrates.