2014
DOI: 10.1016/j.lwt.2013.08.009
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A peach (Prunus persica)-specific gene, Lhcb2, used as an endogenous reference gene for qualitative and real-time quantitative PCR to detect fruit products

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Cited by 20 publications
(13 citation statements)
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“…All qualitative LAMP amplicons of identical size were obtained for all tested mammalian varieties, which demonstrated that there were no major sequence differences between the 15 mammals. The recovered products should be sequenced to make sure the conservative 20 , and the sequences of the fifteen products were identical. The qualitative results were consistent with the results that we obtained from the quantitative LAMP approach, exhibiting fluorescent signals only in the mammalian samples and not the other tested species ( Fig.…”
Section: Resultsmentioning
confidence: 99%
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“…All qualitative LAMP amplicons of identical size were obtained for all tested mammalian varieties, which demonstrated that there were no major sequence differences between the 15 mammals. The recovered products should be sequenced to make sure the conservative 20 , and the sequences of the fifteen products were identical. The qualitative results were consistent with the results that we obtained from the quantitative LAMP approach, exhibiting fluorescent signals only in the mammalian samples and not the other tested species ( Fig.…”
Section: Resultsmentioning
confidence: 99%
“…Low copy genes generally have less variation; therefore, a single-copy gene is often the best choice for endogenous reference genes 19 . Qualitative and quantitative approaches using endogenous reference genes can be employed to evaluate the quality of the DNA sample, analyze the food source to determine food allergens and determine the ingredients in complex food admixture 20 . Numerous studies have reported the identification of mammalian species in various animal taxa using DNA-based methods.…”
mentioning
confidence: 99%
“…Compared with conventional PCR, quantitative PCR technology has realized the leap of PCR from qualitative to quantitative, and it has higher specificity, effective resolution and higher degree of automation, and widely used in many fields such as gene expression research, transgenic research, drug efficacy assessment, pathogen detection and food composition analysis, especially. Therefore, real-time quantitative PCR detection is considered to be an easy-to-use, accurate, specific, sensitive, and quantitative method [13,14,15]. Furthermore, the species-specific diagnostic marker (also denoted as endogenous reference gene in some literatures) is a significant parameter during PCR amplification, which can evaluate the quality of the extracted DNA and provide the means to quantify the amount of the tested DNA substance in the processed food samples [15].…”
Section: Introductionmentioning
confidence: 99%
“…Modern molecular methods have been widely applied in food authenticity identification (Fajardo, González, Rojas, García, & Martín, ; Marmiroli, Peano, & Maestri, ; Mayer, ; Rodríguez et al., ; Shang et al., ). For instance, DNA is suitable for the detection and analysis of ingredients of processed products because it carries the genetic materials of life and exhibits high stability (Nielsen, ).…”
Section: Introductionmentioning
confidence: 99%