2020
DOI: 10.1055/a-1131-7856
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A Phytochemical and Ethnopharmacological Recapitulation on Hamelia patens

Abstract: The world health organization reports that 80% of the population living within the developing countries depends basically on traditional medicine for his or her primary health care. Quite half the entire world's population still depends entirely on plants for medicines, and plants provides the active ingredients to the most traditional medical products. Hamelia patens that belong to the family Rubiaceae, is mainly found in tropical and sub-tropical areas. It is used in folk medicine against a wide range of dis… Show more

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Cited by 12 publications
(3 citation statements)
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“…In the purified phytochemicals fraction of H. patens, the chemical groups of alkaloids, sterols, flavonoids, coumarins, and phenolic hydroxyls were identified. These results are largely in agreement with those reported by Noor et al [4] and Rubio Fontanills et al [5], who report the presence of alkaloids, tannins, glycosides, saponins, steroids, flavonoids, terpenoids, and coumarins in ethanolic extract.…”
Section: Chemical Identification and Antioxidant Propertiessupporting
confidence: 93%
See 1 more Smart Citation
“…In the purified phytochemicals fraction of H. patens, the chemical groups of alkaloids, sterols, flavonoids, coumarins, and phenolic hydroxyls were identified. These results are largely in agreement with those reported by Noor et al [4] and Rubio Fontanills et al [5], who report the presence of alkaloids, tannins, glycosides, saponins, steroids, flavonoids, terpenoids, and coumarins in ethanolic extract.…”
Section: Chemical Identification and Antioxidant Propertiessupporting
confidence: 93%
“…Hamelia patens Jacq. (Rubiaceae) has been reported to possess compounds with important bioactivities, because it has been used in traditional Mexican medicine [3][4][5]. It has been reported to possess several bioactivities in vitro and in vivo, including antihemorrhagic [6], hepatoprotective, antioxidant [7], antihyperglycemic [8], and antibacterial [5] properties, among others.…”
Section: Introductionmentioning
confidence: 99%
“…Currently, there is a heightened interest in utilizing natural antibacterial compounds, such as essential oils and extracts from various edible and medicinal plants and herbs. These have traditionally been employed for food preservation purposes, owing to their antimicrobial properties (Ansari et al., 2021; Noor et al., 2020). The main aim of this review is to provide a detailed summary covering the medicinal attributes, pharmacological importance, traditional applications, and recent progress in the research on T. ammi .…”
Section: Introductionmentioning
confidence: 99%