“…The cultivation of sesame across the globe, besides Indian subcontinent, had led to the crop diversification in array pattern during its domestication process (Mondal et al, 2016;Pathak et al, 2015;. Variability for seed coat color, capsule length, plant type, carpel number, monostem nature, flower color, determinate nature, leaf shape, oil content, sesamin content, and other biochemical traits, abiotic and biotic stress tolerance traits, is reflected in the genebank holdings for sesame (Bhunia et al, 2015;Mondal et al, 2016;Ruperao et al, 2023;Uzun et al, 2008;Yadav et al, 2022;Yol & Uzun, 2012). Handling these collections for efficient utilization and management requires a large-scale drive to identify the most diverse and promising accessions.…”