2021
DOI: 10.3390/nu13072308
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A Positive Association of Overactivated Immunity with Metabolic Syndrome Risk and Mitigation of Its Association by a Plant-Based Diet and Physical Activity in a Large Cohort Study

Abstract: The association between immunity and metabolic syndrome (MetS) has been studied, but its interaction with lifestyles remains unclear. We studied their association and interactions with lifestyles in 40,768 adults aged over 40 years from a large-scale, hospital-based cohort study collected during 2010–2013. White blood cell counts (WBC) and serum C-reactive protein concentrations (CRP) were used as indexes of immune status. The participants were categorized into four groups by the cutoff points of 6.2 × 109/L W… Show more

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Cited by 15 publications
(10 citation statements)
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“…The AUC of the ROC suggested that MetS could not estimate low- and high-insulin resistance using the HOMA-IR cutoff. MetS was defined according to the 2005 revised National Cholesterol Education Program-Adult Treatment Panel III criteria for Asia [ 21 , 22 ]. The results suggested that MetS did not predict the HOMA-IR risk.…”
Section: Methodsmentioning
confidence: 99%
“…The AUC of the ROC suggested that MetS could not estimate low- and high-insulin resistance using the HOMA-IR cutoff. MetS was defined according to the 2005 revised National Cholesterol Education Program-Adult Treatment Panel III criteria for Asia [ 21 , 22 ]. The results suggested that MetS did not predict the HOMA-IR risk.…”
Section: Methodsmentioning
confidence: 99%
“…Park et al. [ 62 ] tested the association between participants’ immunity by measuring plasma CRP and white blood cells (WBC) and different dietary patterns, including PBDs ( n = 40, 764). A PBD, physical activity, and non-smoking were related to lower WBC counts and CRP.…”
Section: Introductionmentioning
confidence: 99%
“…MD characterized by low saturated fat, high monounsaturated fat, fiber, high vitamin B, C, E, and moderate ethanol intake showed in a few studies on CD patients' improvements of the quality of life and mild reducing fecal calprotectin an serum CRP [35,[58][59][60][61]. Another diet studied is a plant-based diet that exerts anti-inflammatory effects, composed of whole grains, cereals, fruits, vegetables, and nuts showed good improvements regarding symptoms, lowering serum CRP, overall WBC, but with the price of requiring supplementation of micronutrients [31,62].…”
Section: Inflammatory Bowel Diseasementioning
confidence: 99%