2000
DOI: 10.1016/s0301-4622(99)00142-8
|View full text |Cite
|
Sign up to set email alerts
|

A proposal for the structuring of water

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
1
1
1

Citation Types

12
204
1
13

Year Published

2001
2001
2013
2013

Publication Types

Select...
8
1

Relationship

0
9

Authors

Journals

citations
Cited by 290 publications
(230 citation statements)
references
References 48 publications
12
204
1
13
Order By: Relevance
“…14 It has long been postulated that water in confined spaces can have dramatically different physical properties from bulk water in extended spaces. [15][16][17][18][19][20][21][22] Three-dimensional hydrogen networks in bulk water are disrupted at solid-liquid interfaces due to the confined geometries and the interaction of water with other materials. Water molecules next to other materials will rearrange to form confined water.…”
Section: Introductionmentioning
confidence: 99%
See 1 more Smart Citation
“…14 It has long been postulated that water in confined spaces can have dramatically different physical properties from bulk water in extended spaces. [15][16][17][18][19][20][21][22] Three-dimensional hydrogen networks in bulk water are disrupted at solid-liquid interfaces due to the confined geometries and the interaction of water with other materials. Water molecules next to other materials will rearrange to form confined water.…”
Section: Introductionmentioning
confidence: 99%
“…In a confined space, such as a biological cell, this confined water is thought to behave differently from bulk water to a substantial degree. 8,13,16,[20][21][22] The layers of water in confined spaces affect the biological processes and functions of biomolecules (lipids, DNA, proteins, etc.) [23][24][25][26][27][28] through the change of mechanical properties.…”
Section: Introductionmentioning
confidence: 99%
“…Atomic force microscopy at airwater interfaces has indicated that the surface polarization causes the presence of nano-sized clusters of water within about 250 nm of the interface (Teschke and de Souza, 2005). These clusters are apparently built up from ~100 H 2 O molecule clusters; the same size that forms the core clusters in the icosahedral model of water (Chaplin, 2000) and as found by X-ray analysis in Mo-based nanodrops (Müller et al 2003). Teschke and de Souza (2005) describe the surface as oscillating between greater and lesser organization with sharp boundaries between them.…”
Section: Surface Tension and Related Thermodynamicsmentioning
confidence: 69%
“…Upon heating of water by microwave, the water cluster will adopt a more mobile and less ordered structure, and an expanded water cluster can be converted into a puckered structure [16]. The tendency of water molecules to adopt a puckered structure following the irradiation by microwave was indicated by a lower inter-planar spacing d value of microwave-treated water at 27.94 ± 0.74Å than untreated water at 28.15 ± 0.28Å.…”
Section: Physicochemical Properties Of Watermentioning
confidence: 99%