“…One study of 4,746 females and males 11–18 years of age, of whom 18% were African‐American, reported that the number of meals eaten with the family was positively linked with the intake of fruits, vegetables, whole grains, and calcium‐rich foods, and negatively correlated with increased soft drink consumption (Neumark‐Sztainer, Hannan, Story, Croll, & Perry, ). St George and Wilson () conducted four all‐female and five all‐male focus groups with adolescents and reported that girls and boys both identified parental monitoring and family interaction (i.e., communication, problem solving, and engaging in activities together) as important in encouraging healthy eating and PA.…”