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Chadha, Neerja

doi:10.1177/097133361102300207

Cited by 1 publication

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“…The quickest response to boron deficiency is a reduction in root growth, (Marschner, 2012). Boron helps in the normal growth of plant and in absorption of nitrogen from soil, translocation of sugars, cell wall synthesis, root elongation and nucleic acid synthesis (Chadha, 2010). 14a and the analysis of variance is given in Table 14b, while the Appendix XIV represents the replicated data.…”

Section: Root Fresh Weight (G)mentioning

confidence: 99%

Effect of Boron on Growth and Seed Yield of Pea Cultivars

Ullah,

DİREK,

Chamidah

2024

jnsl

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An experiment was conducted to know the “Effect of boron on growth and seed yield of pea cultivars” under the agro climatic conditions of Palosi Peshawar at the Horticulture Research Farm, The University of Agriculture Peshawar, during 2022. Experiment was laid out in randomized complete block design with split plot arrangement and replicated three times. The experiment consisted of two factors: First factor was different levels of boron, control, 0.50%, 0.75%, 1.0 %, and boron were added to the main plot, while the other was the pea cultivars Climax, Leena Pak, and Meteor, which were planted in the sub-plot. Different pea cultivars and the foliar application of boron both have a significant impact on pea growth, yield, and seed production. The number of primary branches per plant (13.1), the number of leaves per plant (120.8), the height of the plant (103.5 cm), number of pods per plant (16.6), the length of pod (11.1 cm), the diameter of pod (13.8 mm), number of seeds per pod (10.3), seed yield per plant (160.5), root fresh weight (4.6 g) and the total yield per hectare were all significantly increased by foliar spray of boron. According to the research, foliar application of boron should be applied at a rate of 0.75 % for better growth and production. Pea cultivar Climax should be grown under the agro climatic conditions Peshawar. Keywords: Boron, growth and seed yield, pea cultivars.

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Section: Root Fresh Weight (G)mentioning

confidence: 99%