A review of conventional and rapid analytical techniques coupled with multivariate analysis for origin traceability of soybean

Soni, Khushboo; Frew, Russell; Kebede, Biniam

doi:10.1080/10408398.2023.2171961

Cited by 5 publications

(4 citation statements)

References 187 publications

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“…There are more studies from Asians, and the difference could be attributed to the much higher intakes of soy in Asians than in Westerners and different ethnicities, local gastronomy, food habits, cooking style, and processing of soy. Soy consumption was traditionally common and had become mainstream among Asians [ 72 , 83 ].…”

Section: Discussionmentioning

confidence: 99%

Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular Diseases: A Systematic Review and Meta-Analysis

Zuo

Zhao

et al. 2023

Nutrients

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Soy is rich in plant protein, isoflavones, and polyunsaturated fatty acids. To clarify the associations between soy intake and type 2 diabetes (T2D) and cardiovascular diseases (CVDs) events, we performed a meta-analysis and review. A total of 1963 studies met the inclusion criteria, and 29 articles with 16,521 T2D and 54,213 CVDs events were identified by the eligibility criteria. During a follow-up of 2.5–24 years, the risk of T2D, CVDs, coronary heart disease, and stroke in participants with the highest soy consumption decreased by 17% (total relative risk (TRR) = 0.83, 95% CI: 0.74–0.93), 13% (TRR = 0.87, 95% CI: 0.81–0.94), 21% (TRR = 0.79, 95% CI: 0.71–0.88), and 12% (TRR = 0.88, 95% CI: 0.79–0.99), respectively, compared to the lowest sot consumption. A daily intake of 26.7 g of tofu reduced CVDs risk by 18% (TRR = 0.82, 95% CI: 0.74–0.92) and 11.1 g of natto lowered the risk of CVDs by 17% (TRR = 0.83, 95% CI: 0.78–0.89), especially stroke. This meta-analysis demonstrated that soy consumption was negatively associated with the risks of T2D and CVDs and a specific quantity of soy products was the most beneficial for the prevention of T2D and CVDs. This study has been registered on PROSPERO (registration number: CRD42022360504).

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Section: Discussionmentioning

confidence: 99%

Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular Diseases: A Systematic Review and Meta-Analysis

Zuo

Zhao

et al. 2023

Nutrients

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“…The applications of IRMS analyses now extend far beyond their initial uses. For instance, IRMS instruments are employed to discriminate between organic and conventional agricultural practices, or in geographical origin traceability experiments. , These analyses are also fundamental in differentiating between endogenous and exogenous steroids in antidoping applications in sports . In line with Nier’s later research interests, IRMS-based analyses of chondrites have provided key evidence for the Giant Impact Theory of lunar origin .…”

Section: Legacymentioning

confidence: 99%

Alfred Otto Carl Nier: On the Shoulders of a Mass Spectrometry Giant

Díaz-Galiano

2024

J. Am. Soc. Mass Spectrom.

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This Perspective pays homage to Alfred Otto Carl Nier, whose substantial contributions were fundamental in shaping the mass spectrometry field into a key technology in research and industry. On the 30th anniversary of his passing, on May 16, 1994, this paper explores Nier's role in the field of mass spectrometry through an overview of his published works, key interviews, and archival material. Nier, originally an electrical engineer turned physicist, spent most of his scientific career at the University of Minnesota. His many innovations, both instrumental and methodological, encompassed advanced fields such as isotopic research, tracer studies, geochronology, or space research. Nier improved sector mass spectrometers, participated in the development of the isotope-ratio mass spectrometry field, developed a double-focusing sector mass spectrometer, and was a relevant member of the Manhattan Project. Today, Nier's influence persists, inspiring new generations of scientists engaged in cutting-edge research, from environmental studies to planetary exploration. His legacy thrives as current technologies and scientific strategies still echo his innovations and foresight.

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“…Chemometrics is an interdisciplinary method that employs multivariate statistics to extract essential information from intricate chemical systems and can now discern subtle differences in measurements among target products [49]. In this study, we applied unsupervised and supervised pattern recognition methods, including PCA, LDA, and BP-ANN, to analyze soybean data.…”

Section: Soybean Origin Model Evaluation and Classification Using Che...mentioning

confidence: 99%

Towards Verifying the Imported Soybeans of China Using Stable Isotope and Elemental Analysis Coupled with Chemometrics

Zhou,

Xiong,

et al. 2023

Foods

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Verifying the geographical origin of soybeans (Glycine max [Linn.] Merr.) is a major challenge as there is little available information regarding non-parametric statistical origin approaches for Chinese domestic and imported soybeans. Commercially procured soybean samples from China (n = 33) and soybeans imported from Brazil (n = 90), the United States of America (n = 6), and Argentina (n = 27) were collected to characterize different producing origins using stable isotopes (δ2H, δ18O, δ15N, δ13C, and δ34S), non-metallic element content (% N, % C, and % S), and 23 mineral elements. Chemometric techniques such as principal component analysis (PCA), linear discriminant analysis (LDA), and BP–artificial neural network (BP-ANN) were applied to classify each origin profile. The feasibility of stable isotopes and elemental analysis combined with chemometrics as a discrimination tool to determine the geographical origin of soybeans was evaluated, and origin traceability models were developed. A PCA model indicated that origin discriminant separation was possible between the four soybean origins. Soybean mineral element content was found to be more indicative of origin than stable isotopes or non-metallic element contents. A comparison of two chemometric discriminant models, LDA and BP-ANN, showed both achieved an overall accuracy of 100% for testing and training sets when using a combined isotope and elemental approach. Our findings elucidate the importance of a combined approach in developing a reliable origin labeling method for domestic and imported soybeans in China.

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A review of conventional and rapid analytical techniques coupled with multivariate analysis for origin traceability of soybean

Cited by 5 publications

References 187 publications

Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular Diseases: A Systematic Review and Meta-Analysis

Soy Consumption and the Risk of Type 2 Diabetes and Cardiovascular Diseases: A Systematic Review and Meta-Analysis

Alfred Otto Carl Nier: On the Shoulders of a Mass Spectrometry Giant

Towards Verifying the Imported Soybeans of China Using Stable Isotope and Elemental Analysis Coupled with Chemometrics

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