2023
DOI: 10.1016/j.foodres.2023.113502
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A review of nucleic acid-based detection methods for foodborne viruses: Sample pretreatment and detection techniques

Tai-Yong Kim,
Xiaoning Zhu,
Se-Min Kim
et al.
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Cited by 9 publications
(3 citation statements)
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“…The detection limit of this method is 10 pg per reaction for bacterial genomic DNA, and the serovar-specificity was verified by bacteriological methods [ 11 ]. Although PCR remains the gold standard for monitoring food contamination by pathogens [ 27 ], its reliance on sophisticated equipment, skilled technicians, and time-consuming processes limits its applicability in resource-limited regions. In contrast, the isothermal amplification technique presents outstanding advantages, amplifying isothermally at 22–65 °C within 30 min without specific equipment or the requirement of skilled operators [ 28 ].…”
Section: Discussionmentioning
confidence: 99%
“…The detection limit of this method is 10 pg per reaction for bacterial genomic DNA, and the serovar-specificity was verified by bacteriological methods [ 11 ]. Although PCR remains the gold standard for monitoring food contamination by pathogens [ 27 ], its reliance on sophisticated equipment, skilled technicians, and time-consuming processes limits its applicability in resource-limited regions. In contrast, the isothermal amplification technique presents outstanding advantages, amplifying isothermally at 22–65 °C within 30 min without specific equipment or the requirement of skilled operators [ 28 ].…”
Section: Discussionmentioning
confidence: 99%
“…Nanomaterials have played a huge role in the development of biosensors. 51–53 Jeon et al described a sample preparation chip embedded with a bi-porous silica nanomembrane for pathogen and nucleic acid enrichment/separation. The chip has a unique bi-porous nanostructure consisting of a macroporous layer and a small porous layer.…”
Section: Detection Of Viral Nucleic Acidsmentioning
confidence: 99%
“…The polymerase chain reaction (PCR) serves as a direct test available for detecting M. bovis in cattle. However, PCR requires adequately trained personnel along with costly reagents and equipment [ 11 ]. Furthermore, calcium may inhibit polymerase activity by competing with magnesium ions present in milk [ 12 ].…”
Section: Introductionmentioning
confidence: 99%