“…Briefly, atelocollagen or purified type I collagen fibers were dispersed in an acidic media (pH 2.5), homogenized, filtered, reconstituted (pH 7), dehydrated, compressed, freeze dried, cross-linked (or not done), sized, packaged, and sterilized [ 28 ]. As a result of the complicated manufacturing process, many variations take place in physical, chemical, and biological properties of collagenous biomaterials [ 1 , 2 ]. The manufacturing process from animal skins and tendons usually consists of decellularization, acid solubilization, (not often, alkaline treatment), salt precipitate, filtration, dialysis, (some-times, gel column separation, and electrophoresis) with repeated steps, and all sequential steps could be sources in variations of properties of collagen [ 1 , 2 , 28 ].…”