2022
DOI: 10.1007/s11274-022-03401-6
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A review of the role of biosurfactants in the biodegradation of hydrophobic organopollutants: production, mode of action, biosynthesis and applications

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Cited by 30 publications
(9 citation statements)
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“…In particular, supplies of carbon and nitrogen are necessary for the growth of microorganisms and the synthesis of biosurfactants. The concentration of carbon sources, such as sugars, hydrocarbons, or organic acids, can also affect the synthesis of biosurfactants ( Sánchez, 2022 ). For the best biosurfactant production, some microbes favor particular carbon sources.…”
Section: Genetic Engineering In Biosurfactant Productionmentioning
confidence: 99%
“…In particular, supplies of carbon and nitrogen are necessary for the growth of microorganisms and the synthesis of biosurfactants. The concentration of carbon sources, such as sugars, hydrocarbons, or organic acids, can also affect the synthesis of biosurfactants ( Sánchez, 2022 ). For the best biosurfactant production, some microbes favor particular carbon sources.…”
Section: Genetic Engineering In Biosurfactant Productionmentioning
confidence: 99%
“…The biosynthetic pathway used by microorganisms for growth depends on the carbon source. As an example, in the case of glycolipid biosynthesis with carbohydrates serving as the only carbon source, both the lipogenic and glycolytic routes utilize carbon flow to synthesize the lipid moiety and hydrophilic part, respectively (Sánchez 2022 ). Many substrates are involved in the synthesis of biosurfactants (Fig.…”
Section: Biosurfactants Production and Their Typesmentioning
confidence: 99%
“…Biosurfactants are amphiphilic compounds synthesized by plants, bacteria, and filamentous fungi as secondary metabolites, are becoming increasingly popular in industrial production, and have the potential to replace fossil-driven surfactants [1][2][3][4][5][6]. According to their chemical properties, biosurfactants can be divided into five main categories: lipopeptides, fatty acids, biopolymers, phospholipids, and glycolipids [7,8].…”
Section: Introductionmentioning
confidence: 99%