A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

Mafe, Alice Njolke; Edo, Great Iruoghene; Makia, Raghda S.; Joshua, Ogunyemi Ayobami; Akpoghelie, Patrick Othuke; Gaaz, Tayser Sumer; Jikah, Agatha Ngukuran; Yousif, Emad; Isoje, Endurance Fegor; Igbuku, Ufuoma Augustina; Ahmed, Dina S.; Essaghah, Arthur Efeoghene Athan; Umar, Huzaifa

doi:10.1016/j.focha.2024.100852

Food Chemistry Advances

2024

DOI: 10.1016/j.focha.2024.100852

|View full text |Cite

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

Alice Njolke Mafe,

Great Iruoghene Edo,

Raghda S. Makia

et al.

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...

Citation Types

Supporting

Mentioning

Contrasting

Year Published

2024

2025

Publication Types

Select...

Article2

Relationship

Self Cite0

Independent2

Authors

Journals

Cited by 2 publications

References 320 publications

Supporting

Mentioning

Contrasting

Order By: Relevance

Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement

Edo,

Mafe,

Ali

et al. 2025

International Journal of Biological Macromolecules

View full text Add to dashboard Cite

Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement

Edo,

Mafe,

Ali

et al. 2025

International Journal of Biological Macromolecules

View full text Add to dashboard Cite

Impact of Metabolites from Foodborne Pathogens on Cancer

Mafe,

Büsselberg

2024

Foods

View full text Add to dashboard Cite

Foodborne pathogens are microorganisms that cause illness through contamination, presenting significant risks to public health and food safety. This review explores the metabolites produced by these pathogens, including toxins and secondary metabolites, and their implications for human health, particularly concerning cancer risk. We examine various pathogens such as Salmonella sp., Campylobacter sp., Escherichia coli, and Listeria monocytogenes, detailing the specific metabolites of concern and their carcinogenic mechanisms. This study discusses analytical techniques for detecting these metabolites, such as chromatography, spectrometry, and immunoassays, along with the challenges associated with their detection. This study covers effective control strategies, including food processing techniques, sanitation practices, regulatory measures, and emerging technologies in pathogen control. This manuscript considers the broader public health implications of pathogen metabolites, highlighting the importance of robust health policies, public awareness, and education. This review identifies research gaps and innovative approaches, recommending advancements in detection methods, preventive strategies, and policy improvements to better manage the risks associated with foodborne pathogens and their metabolites.

show abstract

scite is a Brooklyn-based organization that helps researchers better discover and understand research articles through Smart Citations–citations that display the context of the citation and describe whether the article provides supporting or contrasting evidence. scite is used by students and researchers from around the world and is funded in part by the National Science Foundation and the National Institute on Drug Abuse of the National Institutes of Health.

Contact Info

customersupport@researchsolutions.com

10624 S. Eastern Ave., Ste. A-614

Henderson, NV 89052, USA

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

Blog Terms and Conditions API Terms Privacy Policy Contact Cookie Preferences Do Not Sell or Share My Personal Information

Made with 💙 for researchers

Part of the Research Solutions Family.

A review on food spoilage mechanisms, food borne diseases and commercial aspects of food preservation and processing

Cited by 2 publications

References 320 publications

Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement

Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement

Impact of Metabolites from Foodborne Pathogens on Cancer

Contact Info

Product

Resources

About