2015
DOI: 10.1017/s1751731114002584
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A review on prebiotics and probiotics for the control of dysbiosis: present status and future perspectives

Abstract: Dysbiosis or dysbacteriosis is defined as a shift in the intestinal microbiota composition resulting in an imbalance between beneficial and harmful bacteria. Since the ban on the use of growth-promoting antibiotics in animal feed in the EU, dysbiosis has emerged as a major problem in intensive animal production. Prebiotics and probiotics are currently under investigation as possible alternatives to growth-promoting antibiotics, as their mode of action is thought to be based largely on a modulation of the compo… Show more

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Cited by 115 publications
(70 citation statements)
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“…However, it is important to consider that the distinction between beneficial and harmful bacteria is not clear. Indeed, a large array of intestinal microorganisms, which normally are commensals, can, at some point, become a potential threat to the host (Ducatelle et al, ).…”
Section: Discussionmentioning
confidence: 99%
“…However, it is important to consider that the distinction between beneficial and harmful bacteria is not clear. Indeed, a large array of intestinal microorganisms, which normally are commensals, can, at some point, become a potential threat to the host (Ducatelle et al, ).…”
Section: Discussionmentioning
confidence: 99%
“…However, studies of probiotic intervention at later ages also reported successful outcomes [40,41], and the immune system of rodents is not fully developed until sexual maturity [42]. The question remains if and when an early life gut barrier breach is positively associated with health.…”
Section: Discussionmentioning
confidence: 99%
“…Enterococcus , Staphylococcus and Escherichia coli ) (Ducatelle et al . ). The host and its microflora exist in a symbiotic relationship, conferring many benefits upon the host (Brenchley & Douek ).…”
Section: Host Defence Mechanismsmentioning
confidence: 99%
“…anaerobes such as Bacteroides and Fusobacterium ) and an increase in potentially pathogenic bacteria (e.g. Enterococcus , Staphylococcus and Escherichia coli ) (Ducatelle et al . 2015 ).…”
Section: Host Defence Mechanismsmentioning
confidence: 99%