A sensitive determination method for trace bisphenol A in bottled water and wastewater samples: Binary solvent liquid phase microextraction-quadrupole isotope dilution-gas chromatography-mass spectrometry

Comparison of three cyclodextrins to optimize bisphenol A extraction from source water: Computational, spectroscopic, and analytical studies

“…Table S1 examines and compares the characteristics of recent analytical studies of BPA in water with the present study [60][61][62][63][64][65][66][67]. The analytical characteristics including recoveries and LOD of the method are better than the others.…”

Modulation of the enzyme-like activity of CuAsp nanozyme by gallic acid and the selective detection of bisphenol A in infant food packaging

“…[7][8][9] Studies have shown that BPA can leach from drinking water bottles and food cans and accumulate in various tissues when it enters the body with food. [10][11][12] It has been shown that the availability of binding enzymes is low in infants and young children, which is expected to lead to the accumulation of free BPA levels. [13][14][15] Therefore, sensitive and accurate monitoring of BPA in infant food is essential.…”

An efficient 3D adsorbent foam based on graphene oxide/AgO nanoparticles for rapid vortex-assisted floating solid phase extraction of bisphenol A in canned food products

“…However, accumulation of trace levels of BPA in the body causes irreparable effects which highlights the application of potent sample pretreatment techniques for separation and preconcentration of trace/ultra-trace BPA in food samples. Various sample pretreatment methods such as liquid–liquid extraction, 8 solid phase extraction, 9 liquid phase microextraction, 10 dispersive liquid–liquid microextraction, 11 and homogeneous liquid–liquid microextraction, 12 have been reported for the separation of BPA before analysis in various matrices. However, few studies have been reported for the determination of BPA in food samples which are required to be investigated.…”