The study investigated the scienti c output, collaboration, and impression of research on organic farming due to the increasing interest of commoners in food quality and sustainability. Efforts to enhance agroecological sustainability call for assessing the structural overview of the numerous research work done so far to understand the growth in diverse subject areas in organic farming. The scientometric method is considered for analyzing 511 documents extracted in CSV format from the Scopus online database from 2010 till July 2, 2022. The pulled-out data is analyzed via VOSviewer, revealing prominent contributing authors, cited references, the signi cant collaboration between the countries, total link strength, and co-occurrence of author keywords using analysis of co-authorship, co-occurrence, citation, and bibliographic coupling in several domains. Out of 511 documents published in the English language retrieved from the Scopus database, 75.29% are articles, 11.17% are review papers, and 13.52% are conference papers. In 2021, the maximum number of documents produced (n = 97) related to organic farming. India has contributed the maximum number of documents (n = 65) with the collaboration of 29 other countries and bagged 730 citations. The following study is the rst to conduct a scientometric analysis in the eld of food security and sustainability dimensions of organic farming, which facilitate a better understanding of the recent growth trend of research associated with organic farming on the one hand and can further improve the policies based on brainstorming to action formulation not only in academics but also in research and development on the other.
Background StudyIn recent times, organic farming has been a trending farm-focused topic. It is currently a hotbed of agricultural and environmental science research due to the growing environmental awareness, food quality, and safety issues among consumers. The concept "organic" as applied to the agrarian sector was primarily introduced in the U.S. by Rodale in 1940 in his manifesto popularly known as "The Rodale Institute and their Organic Farming and Gardening," which means the use of ecologically based manures and compost and not synthetically compounded fertilizers, pesticides, genetic modi cations and growth regulators. However, coincidently at the same time, a similar concept was described by Lord Northbourne in England as a "dynamic living organic whole" (Durham, 2006). The concept of "organic farming" grasped the interest of researchers in the 1940s due to its bene ciaries to humankind by its application in improving organic content in the soil by rejecting the use of harmful fertilizers and pesticides, which further enhanced soil fertility and growth of reliance of livestock production from organic functioning of the rm. However, recent data shows that approximately 187 countries are practicing organic farming worldwide, with more than 72.3 million hectares managed under at least 3.1 million farmers (Willer & Trávní, 2021).Organic farming relates to a f...