2004
DOI: 10.1002/col.20010
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A study of colour emotion and colour preference. Part I: Colour emotions for single colours

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Cited by 508 publications
(556 citation statements)
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References 12 publications
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“…It affects consumer acceptance [4] and can even evoke emotional feelings in humans [5]. Coloured potatoes have attracted the attention of investigators as well as consumers because of their antioxidant activities, taste and appearance [6].…”
Section: Introductionmentioning
confidence: 99%
“…It affects consumer acceptance [4] and can even evoke emotional feelings in humans [5]. Coloured potatoes have attracted the attention of investigators as well as consumers because of their antioxidant activities, taste and appearance [6].…”
Section: Introductionmentioning
confidence: 99%
“…focusing primarily through an evolutionary aesthetic approach rather than cultural. Only few researchers have looked into and found cultural differences in the understanding of product properties, particularly the meanings associated to colours (Choungourian 1968;Choungourian 1969;McManus et al 1981;Grieve 1991;Ou et al 2004). As differences are found in colours, this suggests that some other product properties could also be influenced by culture.…”
Section: Studies On Perception Of Aestheticsmentioning
confidence: 99%
“…influences how products are perceived can assist designers in generating products that are tailored for a particular segment. Some contradictions were found in literature, where some authors find differences in perceptions (Choungourian 1968;Choungourian 1969;McManus et al 1981;Grieve 1991;Ou et al 2004), while others find similarities in perceptions across consumer backgrounds (Ou et al 2004;Blijlevens et al 2009). This understanding can be used to develop guidelines for a product's appearance that either transcend cultures or target them.…”
Section: Introductionmentioning
confidence: 99%
“…and are thus considered as high-level cognitive processes, they still have certain stability and generality across different people and cultures [13]. This enables researchers to generalize their proposed methodologies from limited samples given a sufficiently large number of observers [17].…”
Section: Introductionmentioning
confidence: 99%
“…Recently, many researchers use opposing adjective word pairs to represent emotional semantics, such as happysad, warm-cold, like-dislike etc. For example, respectively 9, 10, and 12 adjective word pairs were used in [19], [13], and [18] for constructing the emotional factor space, with a number of 12, 31, and 43 observers involved per each. Generally, using a large number of adjective word pairs may improve the experimental results.…”
Section: Introductionmentioning
confidence: 99%