2022
DOI: 10.3126/ijssm.v9i1.42716
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A Study on Dynamics of Major Cereal Crop Production in Nepal

Abstract: Paddy, maize and wheat occupy the maximum share in terms of area and production of Nepalese agriculture and plays major role in food and nutrition security in Nepal. Although government has been investing in cereal production since 1960s and there is a slow and steady growth in area, production and yield. In this scenario, there is dearth of research studies which provides overview of the growth and instability of the cereal crops, and it is also necessary to identify the causes of the growth in production. Th… Show more

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Cited by 4 publications
(3 citation statements)
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“…They require a large amount of investment in terms of fertilizer, irrigation, labor force, and plant protection chemicals. Only 54 percent of the total cultivated land is irrigated, among which only 33 percent of the land has year-round irrigation facilities in Nepal (Dahal et al, 2022). Such a situation makes the Nepalese cereal production system highly monsoon dependent.…”
Section: Production Trends Perspectivementioning
confidence: 99%
“…They require a large amount of investment in terms of fertilizer, irrigation, labor force, and plant protection chemicals. Only 54 percent of the total cultivated land is irrigated, among which only 33 percent of the land has year-round irrigation facilities in Nepal (Dahal et al, 2022). Such a situation makes the Nepalese cereal production system highly monsoon dependent.…”
Section: Production Trends Perspectivementioning
confidence: 99%
“…Nepal's agricultural biodiversity is rich due to its high degree of variety in altitudinal, topographical, and temporal features. Cereal crops being the major AGDP (Agriculture GDP) contributor not only have the highest percentage of land and production, but they also have the highest level of interest among the agricultural stakeholders (Dahal et al, 2022). Likewise, Cereal accounts for 65 and 60 percent of total food energy and protein consumption in Nepal respectively (Acharya et al, 2018).…”
Section: Introductionmentioning
confidence: 99%
“…The population of Nepal is increasing day by day and agricultural land is decreasing by the abandonment of agricultural land in the hilly region and the conversion of agricultural land into residential land in tarai region (Paudel, Tamang, & Shreshtha, 2014) . Fulfilling food demand in situations of decreasing agricultural land and growing population, suitability-based agriculture is needed for production of food crops in large amount (Dahal, Ghimire, & Poudel, 2022). Suitability based agriculture is the agricultural activity undertaken based on soil nutrients, climate, physiography and slope of the land (Chalise, Kumar, & Kristiansen, 2019).…”
Section: Introductionmentioning
confidence: 99%