1998
DOI: 10.1016/s0378-3812(98)00369-0
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A volumetric study of aqueous solutions of poly(ethylene glycol)s at 298.15 K

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Cited by 60 publications
(51 citation statements)
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“…As concerns the copolymers, they are in a good agreement with those reported elsewhere. 17,18 Whenever it is possible to make comparison, the V o P values of homopolymers agree with the literature data; 19 moreover, their values are consistent with those calculated by the additivity using the EO and PO contributions. 20 The mixtures were prepared by using water from reverse osmosis (Elga model Option 3) having resistivity higher than 1 MO cm…”
supporting
confidence: 86%
“…As concerns the copolymers, they are in a good agreement with those reported elsewhere. 17,18 Whenever it is possible to make comparison, the V o P values of homopolymers agree with the literature data; 19 moreover, their values are consistent with those calculated by the additivity using the EO and PO contributions. 20 The mixtures were prepared by using water from reverse osmosis (Elga model Option 3) having resistivity higher than 1 MO cm…”
supporting
confidence: 86%
“…The coefficients of equation (2) are given in table 2. The infinite dilution-apparent specific volume of PEO in pure water at T = 298.15 K reported in the literature [13][14][15] is compared with our results in table 3. A similar comparison at other temperatures and also in aqueous salt solutions cannot be made at this time since these data are lacking in the literature.…”
Section: Volumetric Propertiessupporting
confidence: 53%
“…Many research groups have focused their attention to obtain information on the thermodynamics of aqueous polyethylene glycol (PEG), which is often used in biotechnology. In this respect, thermodynamic properties such as vapour + liquid equilibria, density and viscosity have been obtained [1][2][3]. However, similar information on the thermodynamics of aqueous solutions of polyvinylpyrrolidone (PVP), which is also a very important system in respect to its use in biotechnology, is scarce.…”
Section: Introductionmentioning
confidence: 99%