“…Stereoselective glycosylation has been extensively studied due to the biological significance of glycosylated products; however, it remains a challenging synthetic transformation in the field of carbohydrate chemistry. [94][95][96] Recently, -selective sialylation of sialic acids has attracted significant attention from many researchers. Employing the Tf 2 O/(Tol) 2 SO activation strategy, Xing and co-workers demonstrated that N-acetyl-5-N,4-O-oxazolidinone-protected sialyl sulfoxide 55a activated by Tf 2 O could be converted into natural (2,6)-, (2,3)-, and (2,4)-sialosides 55b with high -selectivity (Scheme 55).…”