1988
DOI: 10.1097/00004032-198803000-00008
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Absorption of 233U, 237Np, 238Pu, 241Am and 244Cm From the Gastrointestinal Tracts of Rats Fed an Iron-Deficient Diet

Abstract: Absorption of U, Np, Am and Cm was increased by factors of 3.4, 7.1, 2.7 and 1.7, respectively, when nitrate solutions of these actinides were gavaged to adult rats fed an iron-deficient diet. Retention increased proportionately in liver, kidney and carcass. The concentration of the actinides excreted also increased substantially (over that of controls) in the urine of iron-deficient rats gavaged with 233U and 237Np, but not in those with 241Am or 244Cm. Weanling rats on an iron-deficient diet, gavaged with fe… Show more

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Cited by 20 publications
(6 citation statements)
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“…The physical activity of an animal , its health status (e.g., diarrhoea) and nutritional balance have an influence on their radionuclide uptake and metabolism. Iron-deficiency in food increases the absorption of D, Np, Am and Cm in rats [24]. The same effect has been reported by many investigators for other non-ferrous metals that may share intestinal absorption routes with iron [24].…”
Section: Physiological Factorssupporting
confidence: 70%
“…The physical activity of an animal , its health status (e.g., diarrhoea) and nutritional balance have an influence on their radionuclide uptake and metabolism. Iron-deficiency in food increases the absorption of D, Np, Am and Cm in rats [24]. The same effect has been reported by many investigators for other non-ferrous metals that may share intestinal absorption routes with iron [24].…”
Section: Physiological Factorssupporting
confidence: 70%
“…It has been reported that fasting animals absorb 10 times more U than non-fasting animals [ 24 ]. It has also been found that dietary iron (supplement and deficiency) can significantly increase U absorption [ 10 , 25 ]. This information is particularly important with regard to human U exposure and suggest that, although overall U absorption is low, under certain dietary conditions such as fasting or changes in iron intake can affect U retention and potential toxicity.…”
Section: Discussionmentioning
confidence: 99%
“…Some toxic metals, such as Cd [see 37], Pb [38], or Pu [39] are thought to share, at least in part, the intestinal pathway of iron. Longitudinal transfer data present an additional base of comparison.…”
Section: Discussionmentioning
confidence: 99%