Abstract:in cow's milk but not in human milk. We have also examined the milk of goats, sheep, pigs and a mare. The milks of all the ruminants, cow, sheep and goat, contained xanthine oxidase. Milk from the sow and the mare resembled human milk in being devoid of the enzyme. To test whether these differences had a dietary basis the rabbit, which is herbivorous but non-ruminant, was examined and each of two does gave milk which contained xanthine oxidase. Oxytocin had to be used to obtain milk from the sow and rabbit. An… Show more
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