2009
DOI: 10.4014/jmb.0812.651
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Abundance and Structure of Microbial Loop Components (Bacteria and Protists) in Lakes of Different Trophic Status

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Cited by 32 publications
(36 citation statements)
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“…In the mesotrophic lake, significant correlations were determined between the abundance of components of the microbial loop and temperature, TOC, and P tot . Studies on the development and growth of bacteria reveal that they are determined by, among others, the temperature of the environment and its pH (Chróst et al, 2009). These factors, and the content of phosphorus and chlorophyll a in water, also strongly affect the occurrence of protists in limnic ecosystems (Mieczan, 2008).…”
Section: Microbial Loop Components Vs Physical and Chemical Parametersmentioning
confidence: 99%
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“…In the mesotrophic lake, significant correlations were determined between the abundance of components of the microbial loop and temperature, TOC, and P tot . Studies on the development and growth of bacteria reveal that they are determined by, among others, the temperature of the environment and its pH (Chróst et al, 2009). These factors, and the content of phosphorus and chlorophyll a in water, also strongly affect the occurrence of protists in limnic ecosystems (Mieczan, 2008).…”
Section: Microbial Loop Components Vs Physical and Chemical Parametersmentioning
confidence: 99%
“…The number of individual elements in the pelagic zone is also reduced by controlling "top down" or "bottom up" processes in the trophic pyramid (Chróst et al, 2009). Hardly any information is available on the functioning of the microbial loop in the psammolittoral zone in lakes of different trophic status.…”
Section: Introductionmentioning
confidence: 99%
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“…Moreover, the ciliate importance to the food web increases with higher primary productivity (Sherr and Sherr, 2002), although it remains to be shown if this relationship holds true for tropical lakes, such as Catemaco. The nature of lacustrine trophic microbial web components and their interactions have been studied for temperate lakes with different trophic statuses (Straškrabová et al, 1999;Pfister et al, 2002;Auer et al, 2004;Chróst et al, 2009;Agasild et al, 2013;Van Wichelen et al, 2013), including eutrophic temperate lakes affected by cyanobacterial blooms (Moustaka-Gouni et al, 2006;Zingel et al, 2007;Zingel and Nõges, 2010), shallow soda lakes of Africa (Burian et al, 2013), relatively shallow eutrophic lakes, deep oligotrophic tropical lakes of Eastern Africa (Yasindi and Taylor, 2003), deep athalassohaline lakes of North America Peštová et al, 2008), and shallow subtropical lakes with differing trophic statuses (Beaver and Crisman, 1989;Beaver and Crisman, 1990;Gomes and Godinho, 2003;MachadoVelho et al, 2005;Havens et al, 2007;Bagatini et al, 2013;Machado-Velho et al, 2013). These studies have demonstrated that microbial food webs, particularly the composition, abundance, biomass and diversity of ciliates, present specific responses to the geographic, climatic and ecological features of different lakes and reservoirs.…”
Section: Introductionmentioning
confidence: 99%