2000
DOI: 10.1123/ijsnem.10.4.404
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Active Recovery Counteracts the Post-Exercise Rise in Plasma-Free Fatty Acids

Abstract: The present study investigated the effect of active recovery (AR) as compared to rest recovery (RR) upon FFA concentrations following moderate- (MI) or high-intensity (HI) running. Fourteen well-trained males (23.7 +/- 6 years, VáO2max = 69.5 +/- 1.8ml á min-1 kg-1) were randomly assigned into two trials (HI = 30 min at 82% of VáO2max; MI = 60 min at 75% of VáO2max). Within each group, the subject completed two sets of experiments of running followed by either AR (15 min running at 50% of VáO2max) or RR (compl… Show more

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Cited by 5 publications
(4 citation statements)
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“…This finding of increased plasma free fatty acid in the water trial is consistent with observations of increased plasma free fatty acid concentrations during immediate postexercise recovery reported in other studies (Bahr et al 1991;Hagenfeldt & Wahren 1975;Lundsgaard et al 2020;Magkos et al 2009). The observed postexercise peak in plasma free fatty acid is probably due to an imbalance between free fatty acid release and uptake after the cessation of exercise, where the utilization of free fatty acid is greatly reduced, whilst lipolysis is maintained (Hagenfeldt & Wahren 1975;Lundsgaard et al 2020;Randle et al 1963;Wigernaes et al 2000). The significantly lower plasma free fatty acid in the honey and sports drink trials was attributed to the higher carbohydrate content in both these trials which elicited increased insulin levels during the rehydration phase.…”
Section: Discussionsupporting
confidence: 91%
See 1 more Smart Citation
“…This finding of increased plasma free fatty acid in the water trial is consistent with observations of increased plasma free fatty acid concentrations during immediate postexercise recovery reported in other studies (Bahr et al 1991;Hagenfeldt & Wahren 1975;Lundsgaard et al 2020;Magkos et al 2009). The observed postexercise peak in plasma free fatty acid is probably due to an imbalance between free fatty acid release and uptake after the cessation of exercise, where the utilization of free fatty acid is greatly reduced, whilst lipolysis is maintained (Hagenfeldt & Wahren 1975;Lundsgaard et al 2020;Randle et al 1963;Wigernaes et al 2000). The significantly lower plasma free fatty acid in the honey and sports drink trials was attributed to the higher carbohydrate content in both these trials which elicited increased insulin levels during the rehydration phase.…”
Section: Discussionsupporting
confidence: 91%
“…The significantly lower plasma free fatty acid in the honey and sports drink trials was attributed to the higher carbohydrate content in both these trials which elicited increased insulin levels during the rehydration phase. Insulin has an antilipolytic action (Randle et al 1963) and consequently resulted in a lower release of plasma free fatty acid (Wigernaes et al 2000). Furthermore, there was a significant increase in plasma free fatty acid in sports drinks trial and a significant decreased of plasma free fatty acids in the water trial in Run-2.…”
Section: Discussionmentioning
confidence: 99%
“…We previously reported that the increase in plasma FFA in the resting phase after strenuous exercise can be prevented by AR (Wigernñs et al 2000b). This observation is supported by the present work, showing that the greater post-exercise FFA increase in fasted subjects is abolished during AR.…”
Section: Ar and Plasma Ffamentioning
confidence: 96%
“…We recently reported that active recovery (from hereon referred to as AR) as opposed to rest recovery (RR) counteracts the post-exercise rise in plasma FFA concentration (Wigernñs et al 2000b). However, the anticipated post-exercise increase in plasma FFA was not pronounced, even when the subjects rested after exercise, probably because they were non-fasting (Wolever et al 1995).…”
Section: Introductionmentioning
confidence: 97%