“…This approach does have challenges, as some sea lice populations now are starting to show significant signs of resistance to the chemicals controlling their population growth, a trend that is similar to that experienced by the agriculture industry (Agusti et al., ; Burridge et al., ; Carmichael et al., ; Chávez‐Mardones, Valenzuela‐Muños, & Gallardo‐Escárate, ; Denholm et al., ; Espedal, Glover, Horsberg, & Nilsen, ; Helgesen, Bravo, Sevatdal, Mendoza, & Horsberg, ; Helgesen, Romstad, Aaen, & Horsberg, ; Jones, Hammell, Gettinby, & Revie, ; Sevatdal & Horsberg, ; Valenzuela‐Muños & Gallardo‐ Escárate, ). There are also concerns regarding the potential environmental effects occurring within wild species as these chemicals are released into the natural environment (Burridge, Haya, & Waddy, ; Burridge et al., , ; Ernst et al., ; Medina, Barata, Telfer, & Baird, ,; Van Geest, Burridge, Fife, & Kidd, ; Willis, Gillibrand, Cromey, & Black, ). This has driven a search for alternative, non‐chemical‐based strategies to control sea lice such as cleaner fish (Skiftesvik, Bjelland, Durif, Johansen, & Browman, ; Skiftesvik, Durif, Bjelland, & Browman, ; Treasurer, ; Treasurer & Laidler, ), new cage designs (Stien et al., ) and light traps (Flamarique, Gulbransen, Galbraith, & Stucchi, ; Pahl, Cole, & Bayer, ,).…”