Purified T-2 toxin was fed in a diet to broiler chicks from one day to 9 weeks of age in concentrations of 0, 0.2, 0.4, 2.0, and 4.0 p.p.m. to evaluate the subacute toxicity of the toxin. There were 36 chicks per T-2 concentration and 12 chicks were necropsied at 3 week intervals.The weight gain of chicks fed a diet containing 4 p.p.m. T-2 toxin was significantly (P < 0.05) less than that of chicks fed the control diet or a diet containing 0.4 p.p.m. T-2 toxin while feed conversion was similar between treatments. The weight gain was most sensitively affected by the toxin during the first 3-week period. The heart weight was significantly (P < 0.05) increased in chicks fed 1 and 2 p.p.m. T-2 toxin, but not in chicks fed 4 p.p.m. The liver and gizzard weights were not influenced by the dietary T-2 toxin.Oral lesions were observed in chicks fed the diet containing 4 p.p.m. T-2 toxin from the second week and nearly 75% of the total chicks in this treatment developed oral lesions after the 3rd week. The lesions were a circumscribed proliferative yellow caseous plaque type, and occurred at the margin of the beak, mucosa of the hard palate and angle of the mouth, and tongue. The severity and incidence were proportional to the amount of T-2 toxin in the diet. There were no outward clinical or pathological signs except that a few birds fed 4 p.p.m. T-2 toxin showed necrotic lesions on the mucosal lining of the gizzard.No abnormal changes were found in the bone marrow. As compared with control chicks, there was no marked change in blood components (hematocrit, hemoglobin, erythrocyte, leukocyte, leukocyte differential count) in T-2 treated chicks. In chicks fed high concentrations of T-2 toxin, the serum levels of alkaline phosphatase, LDH and cholesterol tended to decrease while uric acid increased.