“…To determine the food saturation concentrations for copepods, the study of functional responses is a suitable method that was used for several decades (e.g., Holling, 1966;Colin & Dam, 2007;Sarma, Jimenez-Contreras, Fernandez, Nandini, & Garcia-Garcia, 2013;Saiz, Griffell, Calbet, & Isari, 2014;Helenius & Saiz, 2017;Kiørboe, Saiz, Tiselius, & Andersen, 2018). The calanoid copepod genus Pseudodiaptomus has been commonly cultured with several microalgal species such as Chaetoceros muelleri (Puello-Cruz, Mezo-Villalobos, Gonzalez-Rodriguez, & Voltolina, 2009), Isochrysis galbana (Beyrend-Dur et al, 2011;Puello-Cruz et al, 2009), Tetraselmis chui (Rayner, Hojgaard, Hansen, & Hwang, 2017) and Skeletonema costatum (Lehette, Ting, Chew, & Chong, 2016).…”