2021
DOI: 10.3390/plants10122555
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Adaptogenic Properties of a Phytoecdysteroid-Rich Extract from the Leaves of Spinacia oleracea L.

Abstract: Increasing the ability of the human body to adapt in conditions of physical or emotional stress is promising from the standpoint of the use of preventive nutrition containing functional food ingredients (FFI) with proven effectiveness in complex physiological in vivo studies. In this work, we developed FFI from spinach leaves (Spinacia oleracea L.) with a high content of polyphenols and adaptogens—phytoecdysteroids. Using in vivo models of increased physical activity and immobilization-induced emotional stress… Show more

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Cited by 7 publications
(4 citation statements)
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“…The predominant phenolic acids in spinach are ferulic acid and p-coumaric acid. In spinach leaves, the content of 20-hydroxyecdysone is about 0.01% (in terms of fresh weight), which is significantly lower than in medicinal plants [4].…”
Section: Introductionmentioning
confidence: 74%
“…The predominant phenolic acids in spinach are ferulic acid and p-coumaric acid. In spinach leaves, the content of 20-hydroxyecdysone is about 0.01% (in terms of fresh weight), which is significantly lower than in medicinal plants [4].…”
Section: Introductionmentioning
confidence: 74%
“…The importance of adaptogens as regulators of homeostasis is significant. This is primarily due to increasing environmental pollution and urban stress, which lead to previously rare diseases [24]. Adaptogenic drugs enable a modern person to tolerate various external negative effects more easily, increasing his resistance to various extreme factors [25].…”
Section: Resultsmentioning
confidence: 99%
“…Therefore, the development of fast, precise, and sensitive analytical methods is of great importance for the adequate control of plant products. RCE and PDs are widely used as adaptogens [22,45]. However, the available HPTLC methods for identifying and quantifying PDs, especially for PDs isolated from RCE, are currently quite limited, as evidenced by the data presented in Table 4 [46][47][48][49][50].…”
Section: Discussionmentioning
confidence: 99%