“…For this purpose, the readily available γ-oxygenated allyltin compounds E-1a, [21b,23] Z1a, [23] E-1b, [21b,7a] Z-1c, [24] Z-1d, [7a] and Z-1e [7a] have been considered to evaluate their influence on the syn/anti selectivity of the allylstannation reaction, as previously observed with aldehydes (see Table 1). [6,8,9,25] …”