2021
DOI: 10.2147/ppa.s283034
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Adherence to Oral Nutritional Supplements After Being Discharged from the Hospital is Low but Improves Outcome in Patients with Advanced Chronic Liver Disease

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Cited by 11 publications
(7 citation statements)
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“…In the first study, we focused on testing adherence to oral supplementation in patients with liver cirrhosis. 38 The sample consisted of patients with ACLD, the same as in this study. Adherence to oral supplementation decreased significantly after hospital discharge and was associated with worse outcomes.…”
Section: Discussionmentioning
confidence: 99%
“…In the first study, we focused on testing adherence to oral supplementation in patients with liver cirrhosis. 38 The sample consisted of patients with ACLD, the same as in this study. Adherence to oral supplementation decreased significantly after hospital discharge and was associated with worse outcomes.…”
Section: Discussionmentioning
confidence: 99%
“…e observed differences in age, sex, and nutritional status between the groups reflected the differences in the natural history of the disease. In Central Europe with a high prevalence of cirrhosis [1,46], the median age of ALD cirrhosis at its diagnosis is usually in the mid-fifties [47,48]. In NAFLD cirrhosis, due to different pathogenetic factors, progression to cirrhosis appears to be slower [49].…”
Section: Discussionmentioning
confidence: 99%
“…Rehospitalization rates for older adults are high and up to a third of readmissions are considered preventable [ 161 ]. Providing quality nutrition care upon and/or after discharge has been shown to reduce avoidable readmissions by 28% [ 161 ], due to the effect that nutrition intervention (predominately, prescription of ONS) has on oral intake and nutritional status [ 147 , 148 , 164 , 165 , 166 ]. Despite this, many older adults who are in need of quality nutrition care in this transition period do not receive it [ 167 ].…”
Section: Hospital-to-community Transitionmentioning
confidence: 99%
“…Communication problems between HCPs and across healthcare services, insufficient knowledge/attention to nutritional needs/problems by HCPs, and limited access to services have been described as barriers to delivering continuity of care [ 168 , 169 , 170 ]. Further complicating the problem is low compliance among those patients who do receive this care [ 153 , 164 ]. Qualitative and observational work has shown that gastrointestinal symptoms, lack of knowledge of ONS purpose, lack of ONS prescription and receiving nutrition care that lacked a person-centred approach are common reasons for low compliance among patients [ 153 , 171 ].…”
Section: Hospital-to-community Transitionmentioning
confidence: 99%