2021
DOI: 10.3389/fsufs.2020.570190
|View full text |Cite
|
Sign up to set email alerts
|

Adoption Intensity of Selected Organic-Based Soil Fertility Management Technologies in the Central Highlands of Kenya

Abstract: Soil fertility decline continues to be a major challenge limiting agricultural productivity globally. Despite the novelty of organic-based technologies in enhancing agricultural production in Kenya's central highlands, adoption is low. Therefore, we carried out a cross-sectional household survey of 300 randomly selected smallholder farmers to determine the specific organic-based practices by farmers; and the socioeconomic factors that influence the adoption intensity of selected organic-based technologies. We … Show more

Help me understand this report

Search citation statements

Order By: Relevance

Paper Sections

Select...
2
2
1

Citation Types

6
22
0

Year Published

2021
2021
2025
2025

Publication Types

Select...
7
1

Relationship

0
8

Authors

Journals

citations
Cited by 37 publications
(28 citation statements)
references
References 97 publications
6
22
0
Order By: Relevance
“…This finding collaborates with other studies conducted in the region by Mugwe et al. (2009) and Mwaura et al. (2021) .…”
Section: Discussionsupporting
confidence: 93%
See 2 more Smart Citations
“…This finding collaborates with other studies conducted in the region by Mugwe et al. (2009) and Mwaura et al. (2021) .…”
Section: Discussionsupporting
confidence: 93%
“…A majority of the interviewed households were male-headed. This finding collaborates with other studies conducted in the region by Mugwe et al (2009) and Mwaura et al (2021). The implication is that, men dominate major farm decision-making activities at the household level (Macharia et al, 2014).…”
Section: Demographic Socioeconomic and Farm Characteristics Of Zai Technology Users And Non-userssupporting
confidence: 90%
See 1 more Smart Citation
“…Training is essential in capacity building by enhancing farmers' access to information; thus, it increases the likelihood of adoption of agricultural innovations (Kimaru- Muchai et al, 2020). We attributed the lower number of trained farmers to a reduction in the number of service providers and training personnel such as extension agents and the cost of training as also reported by (Macharia et al, 2014;Mwaura et al, 2021) in the study area. The majority of the households belonged to a farmer group.…”
Section: Household Socio-demographic Characteristicssupporting
confidence: 58%
“…In aggregate, the promotion of agricultural technologies in this region cannot be described as successful (Tittonell et al, 2005), and this is reflected in the poor or declining crop yields in areas where technology adoption is low (Aura, 2016). The decline persists despite the intervention of both private and public extension agents working with farmers (Mwaura et al, 2021;Odulaja and Kiros, 1996). Extension education and training programs are intended to provide skills and resources to improve farming practices, and to transmit knowledge that overcomes farmer agricultural challenges and improve agricultural production efficiency.…”
Section: Introductionmentioning
confidence: 99%