“…Two types of enzymes were used: collagenase type P (1-3 mg/ml) and liberase (0.5-1.4 mg/ml) (Roche, Indianapolis, IN, USA). Islets were purified by discontinuous gradient in syringes (density gradient: 1,108; 1,096; 1,037: Euroficoll, Sigma-Aldrich, Milan, Italy), or by continuous gradient with refrigerated COBE processor as previously described [10]. After isolation, islets were cultured at 22°C in a humidified atmosphere (5% CO 2 ), in M199 medium (Euroclone, Celbio, Milan, Italy) or CMRL (Mediatech, Cellgro, VA, USA) supplemented with 10% FCS, 100 U/ml penicillin, 100 μg/ml streptomycin sulphate (Euroclone, Celbio) and 2 mmol/l glutamine (Mediatech, Cellgro, VA, USA).…”