Aeration and rheology of buttercream icings

Fernandes, R.R.; Calver, K.E.; Hayes, D.; Murphy, A.E.; Meza, B.E.; Oroná, J.D.; Zorrilla, S.E.; Walton, H.C.; Wilson, D.I.; Peralta, J.M.

doi:10.1016/j.jfoodeng.2023.111775

Journal of Food Engineering

2024

DOI: 10.1016/j.jfoodeng.2023.111775

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Aeration and rheology of buttercream icings

R.R. Fernandes,

K.E. Calver,

D. Hayes

et al.

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Aeration and rheology of buttercream icings

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References 41 publications

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