2023
DOI: 10.1007/s00360-023-01519-z
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Age-related changes in the gut melatonin levels and its possible role in the regulation of feeding and digestibility, with the development of the gut from fingerling to adult stages of carp, Catla catla

Sona Sutradhar,
Farha Yasmin,
Arun Roy
et al.
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Cited by 2 publications
(4 citation statements)
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“…In the present study, we worked on the early stage of juveniles, which exhibits a particular type of feeding preference and subsequent enzymatic actions. As noted in a recent publication 20 by our group, the higher α-amylase activity was recorded in the early stage (Fingerling), protease in the middle (Juvenile), and lipase and cellulase in later (Adult) stages of the growth phase. This indicates that similar kinds of food for all stages of carp is not suitable; instead, it is essential to understand the best food quality appropriate for a particular age group.…”
Section: Discussionsupporting
confidence: 76%
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“…In the present study, we worked on the early stage of juveniles, which exhibits a particular type of feeding preference and subsequent enzymatic actions. As noted in a recent publication 20 by our group, the higher α-amylase activity was recorded in the early stage (Fingerling), protease in the middle (Juvenile), and lipase and cellulase in later (Adult) stages of the growth phase. This indicates that similar kinds of food for all stages of carp is not suitable; instead, it is essential to understand the best food quality appropriate for a particular age group.…”
Section: Discussionsupporting
confidence: 76%
“…Melatonin concentration was quantified from the gut tissue extracts using the commercially available ELISA kit (Melatonin ELISA, IBL, Germany), following the manufacturer's instructions 20,52,53 . The absorbance was taken at 405 nm in a Bio-Rad iMark Micro Plate Absorbance Reader.…”
Section: Estimation Of Gut Melatonin Concentrationsmentioning
confidence: 99%
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