Ağır Metal Stresi (Cd) Altında Yetiştirilen Trigonella foenum-graecum L. Bitkisinin Bazı Büyüme ve Fizyolojik Parametrelerinin İncelenmesi

Tunçtürk, Rüveyde; Tunçtürk, Murat; Nohutçu, Lütfi

doi:10.33202/comuagri.741782

Cited by 1 publication

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“…As a result of this study, it was determined that the local cheese was enriched in vitamin C, crude fiber, macro and micronutrients due to the plants used, and also these plants gave the cheese antimicrobial and antioxidant properties due to the bioactive substances they contain. 37 In a study conducted in 2005, the inhibitory activity of Chaerophyllum crinitum, one of the plants added to herbed cheese, against some pathogenic bacteria was investigated and this plant has been described as having inhibitory activity against K. pneumoniae, P. aeruginosa and S. aureus. 19 In a study by Hayta et al, the antioxidant and antimicrobial activities of the extracts obtained from the Chaerophyllum crinitum plant grown around Bitlis (in Türkiye) were tested.…”

Section: Antimicrobial Activitymentioning

confidence: 99%

Antioxidant, Antimicrobial and Phenolic Component Analysis of Some Edge Medicinal Plants

ÜLGER

Uğraş

2023

International Journal of Traditional and Complementary Medicine Research

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Objective: The plants, which grow wild in the Eastern Anatolia Region and are known as kari (Arum elongatum;Ae) and mende (Chaerophyllum macrospermum;Cm), are used for treatment purposes such as pain reliever and wound healing properties. It is aimed to determine some biological properties of these plants, which are also used medicinally. Material-Method: Firstly, hexane(H), ethanol(E) and acetone(A) extracts of dried plants were prepared and antimicrobial activities of extracts against 13 indicator microorganisms were determined by agar well diffusion method. Antioxidant activities were determined by DPPH and ABTS analyses and the total phenolic component contents were determined by the Folin-Ciocalteu method. Results: The maximum extract yield was obtained in the ethanol extracts of the plants (AeE;10.4011% CmE;2.4898%), the minimum extract yield was obtained in the acetone extracts (AeA;0.8422% CmA;0.3510%). The hexane extract of A. elongatum has no inhibition activity against E. faecalis and L. monocytogenes, but it has inhibition activity against other indicator microorganisms. The other extracts of A. elongatum and all extracts of C. macrospermum were found to have inhibitory activity against all indicator microorganisms. Furthermore, the highest phenolic content was calculated as 54.60±0.486 µg mL-1 (AeE) and the lowest content as 3.47±0.001 µg mL-1 (CmA). As a result of the DPPH method the highest IC50 was calculated as 32.4140 µg mL-1 (CmH) and the lowest IC50 as 12.7876 µg mL-1 (AeA) and ABTS method the highest IC50 was calculated as 10.3203 µg mL-1 (CmE), and the lowest IC50 as 0.2744 µg mL-1 (CmA). Conclusion: These results show that the plant extracts have strong antimicrobial activity and antioxidant activity.

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Section: Antimicrobial Activitymentioning

confidence: 99%