2023
DOI: 10.1016/j.scitotenv.2022.159145
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Agricultural greenhouse gas emissions of an Indian village - Who's to blame: crops or livestock?

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Cited by 13 publications
(6 citation statements)
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“…Via linear regression analysis and multiple regression analyses, the influence of the basic information of the villages on the carbon emissions of the villages is analyzed and discussed, and different energy-saving and emission-reduction strategies are proposed for different types of villages, which provide references for the coastal village planning and rural governance for the purpose of energy saving. The three different types of villages divided by the basic characteristics of villages in this study have different carbon emission pathways, but in the overall situation, the main carbon emission comes from the construction of buildings, and there are some types in which agriculture accounts for a large proportion, which is consistent with previous studies [67], but the importance of agriculture and animal husbandry is different from the results of the latest study [68]; the reason for that lies in the difference in geographical location and the cash crop structure of the villages. From the numerical point of view, there is an obvious gap between the main part of the buildings and traffic stations of the village sample of type 1 and the emission of agricultural and domestic sewage.…”
Section: Discussionsupporting
confidence: 85%
“…Via linear regression analysis and multiple regression analyses, the influence of the basic information of the villages on the carbon emissions of the villages is analyzed and discussed, and different energy-saving and emission-reduction strategies are proposed for different types of villages, which provide references for the coastal village planning and rural governance for the purpose of energy saving. The three different types of villages divided by the basic characteristics of villages in this study have different carbon emission pathways, but in the overall situation, the main carbon emission comes from the construction of buildings, and there are some types in which agriculture accounts for a large proportion, which is consistent with previous studies [67], but the importance of agriculture and animal husbandry is different from the results of the latest study [68]; the reason for that lies in the difference in geographical location and the cash crop structure of the villages. From the numerical point of view, there is an obvious gap between the main part of the buildings and traffic stations of the village sample of type 1 and the emission of agricultural and domestic sewage.…”
Section: Discussionsupporting
confidence: 85%
“…In recent years, the environmental impact of agricultural practices like nutrient management practices has garnered significant attention due to concerns related to climate change and GHG emissions (Menegat et al, 2022;Hemingway et al, 2023). Various studies have indicated the discrepancy that inorganic fertilizers tend to emit more GHGs than organic manures mainly attributed to multiple factors, including nutrient composition (Walling and Vaneeckhaute, 2020), application methods, microbial activity (Jannoura et al, 2014;Tripathi et al, 2020;Yu et al, 2022), and soil management practices (Van Kessel et al, 2013).…”
Section: Ghg Emission Intensitymentioning
confidence: 99%
“…Green manure (T 11 ) increased the retention capacity of nutrients than WS (T 9 ) so resulting in lesser emission intensity. In contrast, the excessive and imbalanced application of inorganic fertilizers can negatively affect soil health, resulting in increased GHG emissions through nutrient runoff and leaching (Hemingway et al, 2023). Thereby, by adopting sustainable practices that promote the use of organic manures such as FYM and GM, farmers can reduce GHG emissions intensity (Gorjian et al, 2022) and mitigate the negative environmental impact of agricultural activities.…”
Section: Ghg Emission Intensitymentioning
confidence: 99%
“…MoEFCC 2021, 2023). In addition, there are sectoral or activity specific emission factors and inventory assessments of CH 4 and N 2 O from agriculture and other sectors (Datta et al 2009, Gupta et al 2009, Sharma et al 2011, Bhatia et al 2013, Pathak 2015, Patra 2017, Fagodiya et al 2020, Hemingway et al 2023. According to the recent reports, the agriculture sector has contributed to 74% of CH 4 and 72% of N 2 O emissions in 2016 (figure 1).…”
Section: Introductionmentioning
confidence: 99%