Tanzania 2017
DOI: 10.1093/acprof:oso/9780198704812.003.0006
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Agricultural Transformation in Tanzania

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Cited by 10 publications
(6 citation statements)
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“…The second surprising result from this work is the proposition that people could have become more prosperous as a result of greater agricultural activity and higher crop prices (shown in Tables V and VI). This is surprising because most accounts of Tanzanian agriculture emphasise its low productivity and stasis (Gollin & Goyal 2017). Investigations suggest that most rural households are net consumers, not producers, of food and therefore any increase in crop prices should make most rural people poorer.…”
Section: Discussionmentioning
confidence: 99%
“…The second surprising result from this work is the proposition that people could have become more prosperous as a result of greater agricultural activity and higher crop prices (shown in Tables V and VI). This is surprising because most accounts of Tanzanian agriculture emphasise its low productivity and stasis (Gollin & Goyal 2017). Investigations suggest that most rural households are net consumers, not producers, of food and therefore any increase in crop prices should make most rural people poorer.…”
Section: Discussionmentioning
confidence: 99%
“…This finding indicates that although geographic location plays a role in determining the poverty rate, there is a significant role for other factors such as agricultural productivity, population density and infrastructure. For example, Gollin et al (2016) suggest the need for government investment in roads, transport and agricultural extension in Uganda.…”
Section: Discussionmentioning
confidence: 99%
“…Uganda and Malawi rely heavily on the agriculture sector. Farming is the major source of income for 69% of Ugandan households, while 80% of the Malawian population are small‐holder farmers (Gollin et al., 2017). Labor productivity (expressed as annual output per worker) in agriculture is relatively low compared to other sectors of the economy in SSA (Gollin et al., 2013; McCullough, 2017).…”
Section: Introductionmentioning
confidence: 99%